Guacamole-Only 5 Ingredients and So Much Better Than What’s In the Grocery Store! You’ll Love It!

Now I want some Guacamole.... you know in the region of Mexico I am from, we do not use red onion, no tomatoes. We use white onion, cilantro, garlic clove smashed, salt to taste, and lime juice. Smash everything together and pits in, never any left over either.😂. Greeting from Northern CA.❤❤❤❤ '

Here is a GREAT hack! Anytime I find avocados on sale I peel them and add lime/lemon juice then place them in a ziplock bag flattened out in the freezer. When I want a portion of avocado all I have to do is open my freezer bag and break off whatever amount I want to make guacamole or put on a sandwich! It’s VERY convenient!

I make my guacamole similar to yours except I don’t use the seasoning packet. Instead I add sea salt and lots of freshly minced garlic. To save on carbs, I dip cucumber slices in it instead of chips. Very tasty and healthy. Tom, I love your recipes and the patient way you explain the recipes. Some of my new favorite recipes are yours. Your Dad’s hotdog chili is amazing! Your lemonade pie from last week is addicting. When we have a family dinner, I usually introduce a new dish “from Tom.” So thank you so much for sharing with us.

Did not know there was a seasoning packet for guacamole. I’ll be getting that next time for mine.

I have never used a packet of guacamole mix. I’ve never even seen them in the grocery store. I just add salt and pepper and cilantro and lime or lemon juice. Next time I’m at the store I’ll look for it. Guacamole is going to turn brown no matter what. The best method I’ve found is to place Saran Wrap directly on the top of the guacamole. And an even better way is to eat it very quickly!! No leftovers! Thanks for sharing Caroline’s recipe with us. I’m going to try it. 👍👍

Throw some of that on your burger. You'll be glad you did!

I went to put the McCormick's guac seasoning in my WM cart and noticed the sodium content , so be aware if anyone is watching sodium the McCormick's has 1120 mg of sodium for the whole pack and I would eat the whole bowl solo 😂 I'm not a health nut, but trying to watch my salt intake ...Thanks Tom and Melissa for the great recipes..❤

I love Guacamole and I just bought 2 Avacado’s today , my store had a sale on them so I bought 2 ! I came home and made a taco salad and had a side of Guacamole with it I and used 1 of the Avocado’s ! I’ll try your daughter’s recipe next time I buy 2 avocados since I only have 1 left , and I’ll have to buy the special seasoning also !! Thank your daughter for us for sharing her recipe !! God bless ❤️🙏🙋🏻🌈🌈

😂! Love these 2 sweethearts ! They are a grand couple! ❤😊

We like macaroni salad, baked beans and chips with our grilled burgers. We also grill onions to top them with.

I’ve grown up eating guacamole, and I make it all the time. Living in California we have an abundance of avocados and tomatoes.

Guac is a great side with anything in Texas. I use roma tomatoes without the seeds, whatever onion I have on hand, jalapeno chopped fine without seeds, just a little bit of cilantro, lime juice, garlic powder, salt, and I make mine chunky so that I taste the avocado.

Who doesn't love Guacamole? Burgers and Beans are great together! Thanks! Love your show! ❤

Avocados, onion powder, cumin, minced onion, Pace picante sauce, splash of lemon juice. And yes, it is wonderful on the burger!

Sour cream, lime juice, chopped tomato,chopped onion,fresh cilantro,chopped pickled jalapeño or finely chopped fresh, fresh garlic. Dont think I ever turned downed some guacamole whether on a tortilla, cracker, potato chip or on a burger or taco. All good.

I don't think I've ever met an onion I didn't like. Like 'em raw, grilled, red, green, Vidalia, white, etc. Both of my parents were onion lovers, so I guess it's genetic. Love me some guacamole. My favorite way is on tortilla chips, but it's also great on burgers, tacos, flautas, and so many other things. Walmart has a chunky guacamole that I really like (made fresh in the store), but I agree with you about most store bought guacamole. I'd guacamole and chips is a great side for those burgers, but I'm also usually gonna want some potato salad, preferably made by my sister-in-law. It's the best. Great video! Happy Juneteenth!

My family is Mexican and we only made guacamole for parties. When avocados were in season we ate them with each meal. Just sliced in half with lime juice and salt. Delicious!

Skip the chips..put guacamole on the hamburger w lettuce and tomatoes....walla a Tijuana Burger!!!!! Now I'm hungry.. ❤ y'all ❤

Corn on the cob, beans, deviled eggs, potato salad, fries, pasta salad. Typical burger side stuff. I want to make this recipe!!

In my quacamole I use white onion, garlic, lime, roma tomatoes seeded, cayenne pepper, no quacamole seasoning packet. For sides with burgers usually pasta salad or potatoe salad. Enjoy your podcast.