Is the ONE PIECE Cookbook any good?

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Published 2022-02-27

All Comments (21)
  • @lalegende2746
    I have no shame in admitting that Sanji inspired me to cook in a more efficient manner. He’s resourceful and doesn’t let anything go to waste
  • @kleduc117
    I actually prefer these kind of cookbooks where the recipes are ones that actually take place in the story rather than just themed, might actually give it a try!
  • I know they aren’t explored as much in the series, but I wish it had a small section on the drink/cocktails he makes for Nami and Robin! They always look so good.
  • @th3b4rd75
    Sanji is the reason I became a chef. Literally talking about reducing waste before it was trendy.
  • @Patterrz
    That meat on the bone was way more creative than I expected meat on bone to be
  • @4fives992
    That mean in bone recipe was pretty wild. I never would have expected an entire hard-boiled egg was stuck in the middle like the tootsie roll center of a tootsie pop. It's really cool that they incorporated the food from the manga and the food photos were really good.
  • @JoveJoved
    You don't feed a man dying of starvation anything with too strong a flavor, hence the "easy on the stomach" fried rice meal for Gin.
  • we need a spinoff where Sanji just teaches us how to cook😭
  • @PaxTheDog360
    I hope we get a big cook book when the show ends or after he finds the all blue.
  • @Vyomesh839
    The fried rice not being too salty actually sort of makes sense, wouldn't wanna give a starving man something with a lot of kick and spice after all :p
  • @dashkid7857
    Bro if sanji had his own cooking show that intro would be PERFECT
  • I like how this explains how Luffy is still healthy. Chicken is a good diet food, and eggs are very nutritious. Along with carbs to help brain function, although Luffy doesn’t have much of that.
  • @Abyssionknight
    Considering these recipes have to appeal to children, as well as adults, I can definitely understand why they'd go for more mild flavours.
  • @sumon4932
    They can actually make a book on every crew members like an archeological book for Robin, or a book of medical first aid for chopper etc.. Edit: Thanks for the likes never knew this many people will appreciate a simple thought.
  • @fluffcake
    I like how niche it is but the presentation makes it so much better than it has to be. It’s a bit more “artbooky” but those recipes still look so good and worth trying
  • @sethumalala5664
    I think it makes sense why the recipes are so simple. Sanji always makes it a point to be sustainable so he tries to do the best with as little as possible. I didn't even know this cookbook existed so thank you😊
  • Most of sanji's cooking is lacking flavour as you said because his whole thing in the beginning was to cook well despite lack of material so he tried to keep the seasoning to a minimum
  • @SarahRogers9811
    Hey I actually have this cookbook, had preordered it as soon as it was announced. Mostly got it as a collection item bc I love love Sanji. Worth it just for the artwork for me. ❤️ Glad the recipes seem promising with a bit of personal tweaks!
  • @emilymoran9152
    I recently fell down the One Piece rabbit hole to the extent that I made a dinner inspired by one of my favorite duos: Salmon onigiri (after Zoro's favorite attack move and presumably snack) with miso eggplant (after Zeff's hilarious nickname for Sanji). So fun to know this exists, and that I could expand on the idea!
  • @I3R0K3N7FEET
    what I like about some of the recipes is, that for a seasoned cook, there is a lot of inspiration from the simple recipes that can be improved and tweaked. Loved the meat on the bone idea they look epic and can totally tweak this to be hugely better.