Easy BBQ Chicken Recipe on the Weber Kettle! | Chuds BBQ

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2022-06-23に共有
Today I cook up a super easy BBQ chicken recipe on the Weber Kettle. This is probably the easiest, cheapest and fastest recipe to barbecue!

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コメント (20)
  • Correction! Vents above the meat folks!!!!! Awesome content Chud! Love the weber series!!!!!!!
  • The most underrated cut of meat in all of BBQ. I think this is because most people don't put any real effort into cooking them. They are usually thrown in as an afterthought.
  • Chicken leg quarters is one of my fav cuts too. Easy, fast, forgiving and, most importantly, delicious!
  • So glad you mentioned the cooking spray. Such a easy go to hack for BBQ chicken. Great results.
  • Nothing wrong with a simple cook. Excellent video, as usual!
  • One of my favorite cooks and the exact meal that got me into smoking. This takes me back to roots, chicken quarters and a webber... my happy place :)
  • Wonderful vid Brad keep up the good work love the channel and yes simple chicken smoked is always delicious!
  • This Kettle Series made me get on FB Marketplace for a month tracked down CLEAN one under a $100
  • Brad Love your Channel....Hilarious as all get out.... The basics is the foundation to getting even better no matter what your doing.. Your Weber Series is kick A$$...
  • @aQueDog
    Dude, you are an incredible cook. Simple cooking is best this ever on a small Weber grill. No Question!
  • I'm addicted to chicken thighs personally. 2 charcoal baskets in the center, thighs around baskets and high temp. Works every time. Can't find duck fat spray around me so I use olive oil spray. Does the job. Great video. 👊
  • I’m with you totally. So often, all I want is bbq chicken quarters on the Weber kettle.
  • I love some super simple chicken! One thing that I do quite a often (which I stole from my mom), is marinade the chicken for an hour or two in some Italian salad dressing. Its one extra step but adds a nice little 4th dimension. As always, great video Brad!
  • @24kachina
    Outstanding. Truly a testament to what proper BBQ is about - a cheap cut prepared well with a wood or charcoal fire. Brisket = Not Cheap. Chicken quarters = best meat value ever. I seasom them and throw them on homemade ugly barrel cooker and forget them for 50 minutes. What did some "guy" with bad hair say, "winner winner, chicken dinner." Thanks Senor Chud!
  • Thanks for giving a correct realistic time for quarters. Most articles and videos say 20-30 mins which is BS.
  • @C-Mah
    I was planning on trying the Brad's Crispy Chicken Thighs recipe out and had a quartered and salted chicken in the fridge. Things happened, decisions were made, and I didn't have 3hrs to cook. Que this video. These two videos saved dinner.
  • @38-329
    Thank you ! This is dinner tomorrow night for sure