The easiest way to make croissant! Why I didn't know this method before!
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2023-04-25に共有
The easiest way to make croissant! Why I didn't know this method before!
#croissantrecipe #croissant #baking
Ingredients:
1/3 cup of warm water (80-90 ml).
1 tbsp sugar (10g).
1 tbsp dry yeast or instant yeast (8g).
1/5 cup of warm milk (50 ml).
2/3 tsp salt (4g).
2 cups flour (250g).
Butter: 5 tbsp soft butter (50g) for dough and 15 tbsp soft butter for grease (150g).
Bake at 190° (375°F) for 20-25 minutes.
The result is light, airy, golden, flaky and buttery croissants! Bon appetit!
コメント (21)
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finally, the method which does not require 3 days of hard labour! thank you!
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Im like 13 years old, I tried this with no help what-so-ever. I got so far and cooked it. Guess what. IT WORKS! I love this recipe. TY for this recipe Edit: TYSM for the 100 likes! also I was so good that be made another batch the next weekend
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Absolutely lovely and easy. A suggestion for us vegetarians take 2tbs hung curd and 1 tbs milk mix well and brush the croissants.
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im like 11 yrs old and I bake lots of pastries and breads but i tried croissants without help and I did it❤❤❤❤❤
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I found your video this morning and made these. Absolutely great! Easy, fun and delicious. Thank you!
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Thank you for the easy recipe!! I'm just 14 and it's easy for me to make this for my mom, She used to lived in the France in her childhood, so my mom often tell me how much she misses the food there. This really helped me so much, thanks once again❤
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I'm from Bosnia and almost every dish goes with bread here, I like to look at bread recipes from all over the world! Your recipes look so amazing and easy and I can smell a good loaf!
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this way is so much easier than all the other complicated videos i saw, i will be trying this soon thanks!
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From Canada, we love your video and the positive vibes! We saw the other bread try from you, that sounds delicious too! You are SO good at baking!!
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Thank u so much from Bali, lndonesia.... Doing homemade croissant had been on my cooking list for long but seems complicated. I will try soon as having breakfast with croissant almost everyday 🙂
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Thank you! I love that you used your hands to knead the dough. Bec that's something i love doing too! For that alone, your recipe is what i will follow to finally make a croissant!
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Wonderful recipe and ready in one day! Thank you from Canada.
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I've always wanted to make croissants but seemed too intimidating. Definitely going to try your method this week. Thank you!
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I am 12 i did make this turned out amazing
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Awesome recipe will definitely make this. Thank you for sharing
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Obrigada por dividir seus conhecimentos conosco.Amei a receita,prática,deliciosa e perfeita.Deus Abençoe.Sou do estado do Rio Grande do Sul.Cidade de Santa Maria.Brasil.....
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Hello. I am from Czech Republic. My aunt used to make a similar croissant. It was made of 24 layers. So 6 slices of dough with butter, and folded 4 times and rolled out again :-) Beautiful work, a great memory for me.
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Watching from Trinidad and Tobago. Will be trying this recipe. Thanks
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Děkuji vám váš recept ❤️😊👍🇨🇿 české republiky Moravě
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no way, that looks delicious
