Master The Art Of Charcoal Grilling: A Beginner's Guide With Expert Tips

Grillin With Dad
Grillin With Dad
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Published 2024-05-19
Grilling season is here so it's time to cover the basics of charcoal grilling. In this video I will show you how I got started with charcoal grilling and why I like it so much. We will cover the grill, the different types of charcoal, setup, lighting and maintenance. Oh and I'll show you how to grill a steak too.

00:00 Introduction
00:28 Grill Overview
02:38 Charcoal Overview
04:39 Lighting
06:16 Steak Prep
09:20 How to Grill It
12:35 Maintenance
14:24 Steak Slicing

Thanks for watching!

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#grilling #bbq #charcoal
All Comments (21)
  • @user-yc5xq3bg9j
    I am a longtime griller/smoker myself. Your expressions after tasting the steak damn near had me headed to the grocery to grab a pack of rib eyes. Great content!
  • @griffan8605
    Good video ! A tip for everyone. You can reuse the briquettes afer extinguishing them if you have enough left. Just rake them around to knock off the ash.
  • @Meister1551
    I've used all kinds of grills and I still go back to my Weber Kettle. I just smoked some Beef Jerky this morning on it and it turned out fantastic.
  • @denisthek
    Thanks so much loved how well you explained, what you were doing with the the temps and to leave the lid off to get temp up for the final sear!!!
  • @carlosgarza329
    Thanks for all the tips, Homie!! Have a great weekend!💪
  • @johnpnj
    This is a really good video with clear easy to understand instructions. Well done!
  • @mattchutt
    just got a 22" weber master touch, so stoked to start grilling on it! thanks for the video
  • @danadribnenki8774
    So I bought a Weber kettle a couple years ago so I could use the pizza accessories with it. I light a bed of charcoal for the outside edges and then use whatever firewood I have that won’t over smoke the pizza. I use fairly green cottonwood that we have an abundance here, and it gives the pizza a very mild Smokey flavor. Don’t use too green or you get too much smoke. Just not too dry or it’s got too much smoke as well! Blessings everyone .
  • @adinas9808
    Thank you for the tips! I just bought a charcoal grill and am excited to use it! Question: Can you reuse the charcoal that's been burned off already? Can you save it for next time? Thank you for this amazing, informative video!
  • @gordonhopkins7519
    Great intro to charcoal grilling! I use mine more than any other grill or smoker. So versatile! Always go with the kingsford.
  • @714SNF
    thx, just got a charcoal grill! excited to try it out
  • @stevekalil7988
    Great video, you have a beautiful set up and yard Sir!! 🔥