Gordon Ramsay Closes Off Kitchen Due To DISGUSTING Standards | Kitchen Nightmares

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Published 2020-06-05

All Comments (21)
  • @boredboi506
    "Bastard" "Sorry?!" "Not you, the oven" Smiles
  • Aaaaaand they failed. They went fully back to carvery and lowered the prices even further on customers request. The owner didn't have any backbone... dammit... They closed in 2008 btw... one year after this video was shot. It became a Tapas restaurant, that closed in 2010. And in 2012 it was finally up for sale and sold in 2017 for 350 grand. The new owner tried to turn it into apartments but got rejected... it looks like it stands empty to this day. What a shame.
  • @evalex71
    Gordon shakes everybody's hand like a true gentleman -- then proceeds to absolutely insult the living shit out of them.
  • @dylanyewest534
    The confession scene is so gold with Gordon as the priest and the employees as the sinners 😂
  • @emmmannn3960
    Note to self: If you see Gordon in a restaurant or Hotel immediately check out
  • @ShinyRedGrapple
    Me: Mmm that carvery meat looks succulent and delicious... Gordon: The food is dry and horrible Me: Disgusting. Fire everybody
  • @ScottMStolz
    Finally, someone on the show said what everyone watching is thinking. "Why didn't you clean up this place knowing that Gordon Ramsay is coming?"
  • Gordon: "Dont get this the wrong way, but this is idiot proof." Crew: fails
  • Notice how whenever Gordon insults Americans they always get defensive and fight with him, but when he insults Brits, they just stand there and quietly die inside...
  • @kflash17
    at this rate, his camera crew knows more about food service than most chefs he's dealing with.
  • @fuzzwobble
    Matt: "I can't understand why you guys left it [like that] knowing that Gordon was coming back this morning." I am CONSTANTLY thinking this when I see these episodes. They never clean the kitchen before he arrives, so everybody in their area gets a televised deterrence. It blows my mind.
  • You gotta admit it's kinda impressive. Dude bought it and withing SIX WEEKS was in danger of closing
  • Something disgusting exists Gordon: I should stick my hand in that
  • @grandom7116
    Imagine eating at a restaurant and then you hear Gordon Ramsay say "SHUT IT DOWN"
  • @gabrielathero
    "Bastard!" "SORRY?" "Not you, my oven." I'm dying XD
  • @n16161
    I’ve said it once and I’ll say it again. I vastly prefer the British version of this show to the American version. It has everything to do with the editing. The American version does many more fast cuts, out-of-order splices, zoom-ins, adds suspenseful music, lot of unnecessary audio meant to induce anxiety in the watcher. This version is much calmer, but you still get Gordon’s intensity. I think it’s perfect.
  • the pure PANIC in the chefs eyes when Gordon asks what he's studying “...... cooking....” NAILED IT
  • @Dycaite
    Couldn't help but giggle like a kid when the lady said she wanted a nice big joint 😂
  • @L33tSkE3t
    I can’t stop laughing at the old lady saying how nice it is to have a nice big joint, Im American but, I’m aware of what she actually means.. I just thought it sounded hilarious. I just pictured her getting her smoke on and going there for the absolute ultimate munchies session.