SHOCKING Bahamas Food Tour!! Can You Guess What This Is??

Published 2022-01-30
🎥 SECOND CHANNEL!! MORE BEFRS » bit.ly/2pQYjvM​
👕 BEFRS MERCH » bit.ly/ShopBEFRS
💗 SUPPORT OUR MISSION » bit.ly/BestEverPatreon
Thanks to Chef Emerson for joining us on this episode!
Like our music? Enjoy a free 30-day of Epidemic Sound for the best royalty free music: share.epidemicsound.com/BEFRS
- - - - - - - - - - - - - - - - -
1. DREAM VILLAS OR MISSION HOUSE
ADDRESS: Queen’s Highway, Andros Town, Andros
INTERVIEWEE: Chef Chantal
🇧🇸SHEEP TONGUE SOUSE: Boil and peel the sheep tongue, then diced & cook in a clear broth, flavoured with onion, lime juice, all spice, bay leaf, salt and pepper.
PRICE: $14.00 USD
- - - - - - - - - - - - - - - - -
2. KISHLEY’S PARENTS RESIDENCE
ADDRESS: Queen’s Highway
INTERVIEWEE: Chef Kishley
🇧🇸STEW FISH: Brown the fish then combine it with flour which has been browned in oil, onions, spices, carrots, potatoes, and tomato paste. Simmer until the fish is tender and fully cooked. Serve this stew with homemade bread or johnny cakes on the side.
PRICE: $18.00 USD
- - - - - - - - - - - - - - - - -
3. LUCKY LUSCA
ADDRESS: Staniard Creek, Andros
INTERVIEWEE: Charlene
🇧🇸 STUFFED PIGEON: Stuff each pigeon's cavity and under the skin. Place the stuffed pigeons in the stock for 15 minutes to cook.Pull the pigeons out of the stock and let them rest.
💸PRICE: $40.00 USD per pigeon
- - - - - - - - - - - - - - - - -
4. MT.PLEASANT FISHING LODGE, CHEF LAURIE’S RESIDENCE
ADDRESS: Cargill Creek, Andros
INTERVIEWEE: Laurie
🇧🇸 CRAB N DOUGH: Break the legs and remove them from the crab’s body
In a pot, add crabs then place dough. Combine flour, baking powder and salt, mixed with water. Make a firm dough. knead well and allow to rest 10 minutes. In a large pot, add a cup of water seasoned with salt, add pepper, and bring to a boil. Flatten dough and place over the crab. Cover the pot, boil on medium heat for 20 – 25 minutes without opening the pot.
#BestEverBahamasTour #BestEverFoodReviewShow
- - - - - - - - - - - - - - - - -
💬COME SAY HI:
INSTAGRAM » bit.ly/BestEverInstagram (@besteverfoodreviewshow)
FACEBOOK » bit.ly/BEFRSFacebook

💗SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. » bit.ly/BestEverPatreon

Our VIP Patrons: Susanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan and Summer & Grayson Stumpf.

🥒 ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.

If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
- - - - - - - - - - - - - - - - -
🎬 CREDITS:
HOST » Sonny Side
DP » Tony Sylvers
CAMERA OPERATOR » Dylan Johnson
PA » Jaison Merrick
VIDEO EDITOR » Ngoc Le Hong
COLOR & MASTER » Quí Nguyễn
PRODUCER » Liz Peterson
PRODUCTION COORDINATOR » Khoi Chung
LOCAL PRODUCER » Megan Minus
LOCAL PRODUCTION COORDINATOR » Rakia Rolle

Selected tracks via Audio Network
For business inquiries: mar

All Comments (21)
  • @Ashahlayyy
    The warmth and hospitality of the persons in this video is amazing.
  • @lanelakey1180
    I really enjoyed everyone’s personality in this video. One of his better videos by far, Thank You
  • The people of the Bahamas are some of the most kind, welcoming, and generous people I’ve come across. I love that their personalities & livelihood are highlighted so brilliantly in this video. Another great video 😁
  • From a fellow Bahamian, it’s so refreshing to see another side of The Bahamas being showcased. Thanks Sonny. Another great one in the books! 🇧🇸
  • @TboyTreyGaming
    As someone from the Bahamas, I love this and I can't believe you caught those crabs even though I witnessed it myself.
  • 🇧🇸🇧🇸🇧🇸🇧🇸 thank you for showcasing our beautiful Bahama Islands, our people, our food and our culture
  • @mtt8209
    As a long time subscriber and avid watcher of the this channel. As well as a Bahamian this entire series was a remarkable depiction of the Bahamas. Thank you I love it.
  • Sonny in the bush catching crabs, I love it. Happy to see the show showcasing Andros.
  • @3numa3llis
    Wow. From the atmosphere to the friendly local and the delicious cuisine, this is the very reason why I stick with this channel. Outstanding episode. I can't imagine the behind-the-scene logistics of winging it at an island.
  • This video is hilariously amazing. Sony is just like visiting his grandparents so cute and those cooking ladies are the sweethearts of this show.. 🥰😍
  • @hanan6193
    Beautiful land and beautiful people. They’re so polite and soft spoken.. just beautiful ❤️
  • @daddymatt2429
    Sonny once again I'm ecstatic seeing the beautiful island of Andros also known as the big yard.. sonny you made the Bahamas proud not only for showcasing the world our authentic food of crab but you showed the way of life for the andros people...thanks for the funny antics by catching the crabs...you never cease to amaze your viewers or subscribers and as one of your subscriber..we the bahamian commend you on the job well done from the camera crew to the host thank you may God bless you and your camera crew as you continue to showcase the world our beautiful treasure the Bahamas and as I write this with wept of joy sonny I'm proud to be a Bahamian...my Bahamian kings and queens 👑 242 to the 🌎🇧🇸♥️ continue to explorer other island grand Bahama please 🥺 we have a lady in west end that makes pickle conch salad please make my dream come through sonny God bless you
  • “Get him sonny get him” Catch da crab boy😂😂🇧🇸🇧🇸🇧🇸 homeland❤️❤️❤️ love it.
  • Lmfaooo this why i love Bahamians bey, we just naturally funny 😂😂😂 🇧🇸🇧🇸🇧🇸
  • As an American who lived in the Bahamas a total of 17 years, I was introduced to sheep tongue souse by my now deceased husband. At first just to say it I was 😳then when I tasted it, I took over my husband’s bowl and he had to order one for himself! I love it spicy. I visited Andros, Exuma, Harbour Island, Eleuthera, Long Island, Green Turtle Cay, Stocking Island, and a few others. The one thing I told my husband, he would have to clean the 🦀 crabs, which he did—I was terribly afraid of those biters! Thank you for sharing too❤️🥰❣️BTW, Eddie Minnis a local artist, and musician had a song about crabs…”Church out—Crab Walking.”😂😂😂😂😂
  • I love the hospitality and enjoyment they shared with you. So much happiness are within in their smiles.
  • @Weston777
    The thing I love most about this vid is great people being great people. And supper authentic. ♥️ Great vid guys!!
  • @RIslam-ii2nf
    Love the people there!they seem so polite,funny and friendly. 💜