A Week of VEGAN Breakfast Ideas // Quick, Easy, and Delicious!

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Published 2020-09-04

Here is everything I ate for breakfast the week of Friday, August 28 to Thursday, September 3! It's 100% vegan and the meal ideas / recipes are easy to follow, quick to make, and use ingredients most people have at home! *I apologize for the choppy background music at times... that's what I get for refusing to pay for background music!*

The measurements I used for Wednesday's cherry cobbler are as follows:
-1/2 cup cherries
-1/8 cup agave
-2 tbsp vegan butter (I prefer Earth Balance brand)
-pinch of salt
-1/2 tsp vanilla
-1/2 cup almonds
-1/4 cup oats

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All Comments (5)

@broccolini 3 years ago

wow the french toast looks incredible! And so does everything else you made! Just subscribed! 😊
@oliviaryan2421 3 years ago

Garden tomatoes 😍
@ellisguitars 3 years ago

It looks really tasty I might have to give it a go if i get the chance. 😁👋🇦🇺
@peterjames169 3 years ago

WHEN, are you going to show us how to cut a pineapple?