PARSLEY GROWING GUIDE: Seed to Harvest

Parsley is such an awesome herb. It is not just to decorate food for pictures!!! I was lucky last season to have a parsley plant that produced really well and I used a huge amount to make 30 pounds of cajun boudin sausage. It adds such a nice vegetal/grassy/herbal flavor to food. Meat balls, sausage, etc.

I had no idea parsley would get that big. Challenge accepted. 😊

Wow those flowers were so pretty and seeing all the beautiful life around them. We take so many things for granted. How lovely it is to see these.

Best Parsley Video, Bravo Angela! It makes a good pesto by itself or with another herb too 🌿

I love parsley too! I live in Utah zone 6/7, and it overwinters as an evergreen plant. It flowers the next year, and if you let it drop its seeds, it will reseed itself with abandon. I have let a patch go with little irrigation under a peach tree, and it has perpetuated itself for 10 years without help, other than removing all but one flowering plant at the end of the year to help limit its spread.

I love how you explain things. You’re very thorough and I can easily follow your information. Thank you!

Very informative--and those kind eyes, dimples, and sweet smile were a bonus!

Oh i wish my garden looked like that😢 the bugs have been so bad this spring and chewed up so much of my babies😭 I've put sluggo+ recently and it seems to be working fingers crossed 🤞

Wow, great information, thank you. I’m growing some parsley from seed in my backyard 🙏🌿🌱🍃🦖

Great video! I grow parsley indoors through summer for obvious reasons. Last year's parsley was put outdoors in November and it's mostly bolted now. I've been leaving it alone and am glad after watching this video. I did move one over next to my dill after I saw a bunch of swallowtail caterpillars had decimated said dill (which they are welcome to; the dill was about done anyway). Thank you for posting this video. I especially appreciate you talking about how to preserve it and how much you can cut back. I learned several things. As always, you are wonderful! Cheers.

Thank you for the great information! The flowers are so pretty.

I found that you can help iarsley “self-sow” by letting it go to seed & scattering them where you want them to grow. It can be almost like a perennial. Too with soil, then mulch in winter (this was in NorCal tho, so I don’t know how well seeds can overwinter in cold climes).

One of my favourite plants! Chervil is great too ;-)

thanks this will help me

Thank you, I learned a lot I didn't know!

Thank you angela❤

Every soup is perked up with a bit of chopped parsley!

Very helpful, thank you😉

❤❤❤wow thanks for sharing ❤❤

This has nothing to do with parsley, but where did you get your ladder trellises? I’ve been looking for them, but I have unsuccessful.