How to Open and Run a Successful Restaurant | Food & Beverage & Restaurant Management Advice
Published 2019-02-13
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🚀 FREE COURSE ON HOW TO START A FOOD BUSINESS
[Playlist] Foodiepreneur’s Finest Program - swiy.co/start-FPF-program
🚀 FREE COURSE ON HOW TO START A RESTAURANT BUSINESS
[Playlist] Profitable Restaurant Owner’s Academy - swiy.co/Start-PRO-Academy
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👀 ABOUT THIS VIDEO
If you want to learn how to open a successful restaurant, how to run a successful restaurant, or simply just how to operate a restaurant, this video is for you because i'm going to teach you the step by step road map for restaurant business sucesss.
We will be covering how to choose restaurant location, how to protect restaurant profit margin, learning common restaurant start up costs... and more!
How to Open and Run a Successful Restaurant
• How to Open and Run a Successful Rest...
• How to Open and Run a Successful Rest...
#wilsonklee #startarestaurant #openarestaurant
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📚 RESOURCES
🛠 Community & Tools
[EQUIPMENT] Tools & software I recommend using -
learnnow.wilsonklee.com/toolsYT
[MARKETING] Learn marketing tricks that McDonalds & Starbucks use - gumroad.com/a/691410035?utm_content=wilsonklee
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👤 ABOUT WILSON:
I’m Wilson, your new restaurant business partner. I’m here to help turn your food and beverage concept into a reality with expert tips & tricks for success.
My videos are based on years spent in the industry building multi-million dollar businesses, including my own international dessert chain (720sweets.com/) with locations spanning the globe. Since my franchise was acquired (2020) it’s been my mission to share this knowledge with people like you who have great ideas, but just can’t seem to break through. If I did it all with no experience, so can you. I know firsthand the struggles and mistakes most entrepreneurs make, and want to show you exactly how to avoid them.
I’ve helped hundreds of restaurant owners and entrepreneurs create explosive Food & Beverage businesses. You don’t have to take my word for it. I’ve been awarded Top 30 Under 30, Young Entrepreneur of the Year, Top 10 Emerging Entrepreneurs, and recently a Forbes Business Council Member.
Subscribe to see what everyone’s talking about and learn how you can achieve the same life-changing results.
Find more great resources, check out www.wilsonklee.com/
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📩 CONNECT WITH WILSON:
Instagram: www.instagram.com/wilsonklee/
Facebook: www.facebook.com/WilsonKingLee/
Collabs/Sponsorship: [email protected]
Send items to: 18th Floor 450 SW Marine Drive, Vancouver BC V5X0C3
All Comments (21)
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💎 [FREE COURSE] Learn how to start an online food business - swiy.co/start-FPF-program 🚀 [FREE COURSE] Learn how to start a restaurant/brick&mortar business - swiy.co/Start-PRO-Academy
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I agree that these three (3) steps are vital in starting and running a restaurant. "1. Location, 2. Know your numbers, 3. Connect." That is a brief but superb explanation! Keep sharing your brilliant ideas, Wilson 🙏
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Im 11 years old and me and my friends plan to go around the city selling some food
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Tip 3 is definitely important... Richard Branson once said (well not word for word): As CEO, it's not my job to look after the customers. It's my job to looking after my staff... If you treat the staff with respect, they'll look after the customers
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I like you explaining how to start a restaurant. You give me more inspiration to do it.
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You are amazing Mr Lee! Thank you for your wisdom. I’m praying about opening a restaurant within three years. Lots of planning to do.
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Such a bright and genuine presentation.. So happy I found your channel, thank you for the gemstones. God bless you! Peace from Denmark 🇩🇰
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you are so right! even the same road watch carefully as the foot path changes dramatically
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I hope to open my own restaurant one day. I've been working in hospitality for just over a year now but I absolutely love cooking and I want to make food people will love. I'll be keeping notes!
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Thank you so much for sharing all these details with us!!!
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Im so new at this but it is a dream of mine. Everything you have said has meaning to it. Anybody that’s complaining about the video being too long obviously does not desire it as much as others.
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This is what I was looking for. GREAT !!!
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Thank you for these videos!! Very eye opening! Many blessings your way!
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Great advice to those who need or want to join the restaurant business. Keep them coming 🙌🏻
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Great video thank you for the break down. I own a restaurant but there's always room for improvement.
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Great summary for a startup in hospitality, recently looking for a take away food shop in a community. I'm still in step one: location! Thanks for your video, totally agreed with you!
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Thank you 🙏 for this tips
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Thank you, that was really helpful. I took a lot of notes. thanx again
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this has been a really short but very beneficial training in starting and running a restaurant. Thank you so so much
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this is great! thank you for creating this video
