Binging with Babish: Dinner from WandaVision

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Published 2021-03-09

WandaVision serves as a richly-detailed love letter to the different eras of tv comedy, a surreal psychological thriller wrapped in a mystery, and the beginning of Marvel's phase 4. Overachieve much? In its inaugural episode, the culinary peculiarities of the 1950s are on full display - well, sort of - a character reads them off. Which is enough of an excuse for me to recreate every dish in painstaking detail!

Recipe: www.bingingwithbabish.com/recipes/dinner-wandavisi…

Music: "XXV" by Broke for Free
soundcloud.com/broke-for-free

Babish Cookware on Amazon: bit.ly/babishstore

My playlist of preferred cooking tunes, Bangers with Babish!
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All Comments (21)

@babishculinaryuniverse 3 years ago

I don't wanna go Mr. Stark, but I love you 3000 - as time goes by, we'll say hello again.
@ekanastone 3 years ago

Agatha was truly evil for suggesting this complicated meal.
@adamm.p.299 3 years ago

Watching this man forcefully tenderize steak on what looks like a porcelain plate gave me an unreasonable amount of anxiety
@ianlee4565 3 years ago

Agatha: "This meal will be ready in a snap." Babish: I shall expose your lies you witch.
@misslilylangtry9856 3 years ago

We should have known it was Agatha all along. Suggesting this dinner out of everything to a friend who needs it LAST MINUTE is pure evil.
@TheNetsMBD 3 years ago

“Until it looks gross” is a cooking instruction I never expected to take seriously.
@infinitelegends4588 3 years ago

Everyone: Theorizing on different endings and characters for WandaVision Babish: Theorizing whether mince meat means literal meat
@TheRealGuywithoutaMustache 3 years ago

The only thing different from the actual dinner from the show was the kosher salt
@BajiBunny 3 years ago

At this point, Andrew just makes his own puff pastry to flex.
@ks_ig2728 3 years ago

“She calls you... Diane?” “Yyyes, it’s her... pet name for me. Just coming! .... Fred.”
@jax_firestorm9689 1 year ago

Mint jelly, in this case, wouldn’t be a brick of gelatin, but instead a spreadable sauce made by blending mint with water, boiling it, straining it, and adding fruit pectin, lemon juice, and salt. I really like it on lamb.
@curse6852 3 years ago

The evolution, at this stage we reach “Worst Chair sauce”
@Birdman369 3 years ago

This man has balls of steel to use a tenderizer on a plate *just realized that it's tenderizer and not tendonizer
@adamjohnson9188 3 years ago

Knowing Jon Favreau's connection to Babish, I absolutely need to know that he showed this to Elizabeth Olsen or at least that she has seen it on her own time
@Anonarchist 3 years ago

The instructions were unclear, how do I keep the lobsters from flying out the window and the chicken from regressing into eggs?
@pilarlh1668 3 years ago

I haven't seen WandaVision yet but I'm already panicking for her given the fact that she was supposed to make this quickly.
@josh2096 3 years ago

"This meal can be made in a snap!" Did she just...
@JohnRiggs 3 years ago

Do you want butter? Yes, please.
@Breaddylicious 3 years ago

looking back at it I feel like Agnes purposely made the food hard to make so she can see if Wanda really knows how to use her powers or not.
@mohamadaboualfa7037 3 years ago

“It starts with a lot of butter” Everyone: And why are you complaining